Our authentic and traditional 20 hour slow cooked Vietnamese Beef Pho Broth is a rich, savoury blend made from slow-simmered beef bones, infused with aromatic spices like star anise, cloves, and cinnamon. The result is a deeply flavourful, nutrient-rich broth, packed with collagen, essential minerals, and natural goodness.
Perfect as a base for authentic pho or as a nourishing soup on its own, our beef broth offers a delicious, protein-rich meal that promotes joint health, boosts immunity, and aids digestion. Whether you're a pho enthusiast or looking for a comforting, healthy option, this broth delivers the perfect balance of flavour and nutrition.
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Ingredients; fresh Beef marrow bone reduction, water, shallots, mooli, ginger, red cardamon, fish sauce, salt, rock sugar, cinnamon, black pepper, monosodium glutamate, star anise, clove (in descending order)
Calories - 5 per serving
Saturated Fat - 0
Total Carbs - <1g
Total Sugars - <1g
Salt - 0.3% (of daily recommended)
All of our products are ambient products (do not need to be refrigerated) and have a shelf life of 12 months
We cannot guarantee that any allergy is not present in the product as we produce it in a multi-use commercial kitchen.
We try to use organic produce where possible for all our recipes.
This is a meat product; not suitable for vegetarians or vegans.
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